
Top Polish restaurant TasteAtlas. Travel. In an exciting culinary revelation, a Polish restaurant has made its mark among the world’s most legendary dining establishments, according to the international culinary platform, TasteAtlas. This remarkable acknowledgment highlights a venue that has charmed its guests with exquisite Polish flavours and a warm, welcoming atmosphere. Defying expectations, this prestigious spotlight bypassed cities like Paris, Barcelona, and New York, shining instead on a gem nestled in Poland. Curious about which restaurant achieved this honour and what makes it stand out? Let’s explore the surprising details.

A global gastronomic icon
The TasteAtlas ranking, a comprehensive analysis of nearly 24,000 traditional eateries worldwide, has recognised venues that are true cultural symbols. These establishments are celebrated for their enduring presence, consistent quality, and iconic dishes that embody the essence of their respective cities. Among these esteemed locations is Krakow’s Pod Aniołami, joining the ranks of illustrious names like Figlmüller in Vienna, L’Antica Pizzeria da Michele in Naples, and Katz’s Delicatessen in New York.
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The charm of Pod Aniołami
Founded in 1893, the Pod Aniołami restaurant is housed in a historical 13th-century building, adding to its authentic charm. It is renowned for its delectable pierogi, which are praised as some of the finest in Poland. The menu also features exquisite meats marinated and grilled over beech wood, along with other classic Polish dishes. This unique combination of history and culinary excellence attracts not only food enthusiasts but also those intrigued by history, offering a dining experience steeped in tradition.
Guests are drawn to the restaurant’s medieval Krakow-inspired interiors, which provide a distinctive setting that complements its culinary offerings. The dedicated staff ensures every visitor feels part of a genuine Polish gastronomic treasure.
Krakow’s culinary influence
The inclusion of Pod Aniołami in the TasteAtlas list is a significant accolade for Polish gastronomy, highlighting its ability to compete with the world’s best. It underscores the enduring popularity of traditional Polish flavours, headlined by the ever-popular pierogi. Ranking 56th among the 100 most legendary restaurants globally, Pod Aniołami stands as a testament to Poland’s rich culinary heritage.
Top 25 legendary restaurants worldwide
- Figlmüller in Vienna, Austria
- L’Antica Pizzeria da Michele in Naples, Italy
- Hofbräuhaus Munich, Germany
- Gino e Toto Sorbillo in Naples, Italy
- Paragon Restaurant in Kozhikode, India
- Café de Tacuba in Mexico City, Mexico
- Peter Cat in Kolkata, India
- Katz’s Delicatessen in Manhattan, New York, USA
- Karne Garibaldi Santa Tere in Guadalajara, Mexico
- El Pimpi in Malaga, Spain
- La Fonda Del Tío in Bariloche, Argentina
- Hyman’s Seafood in Charleston, USA
- Amrik Sukhdev in Murthal, India
- Casa Labra in Madrid, Spain
- Peter Luger Steak House in Brooklyn, New York, USA
- Din Tai Fung in Taipei, Taiwan
- Bolsi in Asunción, Paraguay
- Au Pied de Cochon in Paris, France
- Joe’s Stone Crab in Miami Beach, USA
- El Rinconcillo in Seville, Spain
- İmam Çağdaş Kebap ve Baklava Salonu in Gaziantep, Turkey
- Zeughauskeller in Zurich, Switzerland
- Café Imperial in Prague, Czech Republic
- Güerrin in Buenos Aires, Argentina
- Café Santiago in Porto, Portugal
Explore the full list of the 100 most legendary restaurants around the world here.